Twitter
FacebookSlow Baked Pork Chops
(3.00 out of 5)
Loading ...
<< Previous Recipe
Sweet and Sour Pork
Sweet and Sour Pork
Next Recipe >>
Caramelized Pork with Spice
Caramelized Pork with Spice
Email This Recipe
Print This Recipe
Read 1 review of this recipe |
Slow Baked Pork Chops An all in one pork chop meal, with veggies and rice, slowly oven baked to fork tenderness. Very easy to prepare, the family will want this all the time, and you will gladly comply!
Cook Time: 70 mins |
Ingredients to make Baked Pork Chops
6 (1 to 1 1/4 inch thick) pork loin or rib chops
1 c. (2 stalks) sliced celery
1 1/2 c. uncooked long grain rice
1 med. sliced onion
3 c. water
4 tsp. instant chicken bouillon
1 tsp. Italian herb seasoning
1/2 tsp. salt
1 med. green pepper, cut into 6 rings
Directions to make Baked Pork Chops
Step 1:Heat oven to 350 degrees. In 10 inch skillet, brown pork chops over medium heat.
Step 2:In 19 x 9 inch baking pan, stir together celery and uncooked rice. Place onion slices over rice; top with pork chops. In 2 quart saucepan, bring water to a full boil.
Step 3:Add remaining ingredients, except green pepper.
Step 4:Stir to dissolve; pour over pork chops. Cover with aluminum foil. Bake for 60 to 70 minutes or until rice is cooked and pork chops are fork tender.
Step 5:Remove foil; top pork chops with green pepper rings. Continue baking for 10 to 15 minutes or until green pepper is crisply tender.
Related recipes:
- Pork Chops with Vegetables and Cheese Pork Chops with Vegetables and Cheese This saucy, pork chop...
- Pork Chops with Honey Mustard Glaze Pork Chops with Honey Mustard Glaze - This quick...
- Cinnamon Peach Pork Chops Cinnamon Peach Pork Chops - This delicious pork recipe...
Email This Recipe
Print This Recipe
Read 1 review of this recipe
<< Previous Recipe
Sweet and Sour Pork
Sweet and Sour Pork
Next Recipe >>
Caramelized Pork with Spice
Caramelized Pork with Spice
Comments
One Response to “Slow Baked Pork Chops”Trackbacks
Check out what others are saying about this post...[...] Chops with Vegetables and Cheese This saucy, pork chop recipe have a little bit of oriental flare in the form of the veggies, and then added distinct Swiss [...]